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Home » Paleo Coffee Cookies

Paleo Coffee Cookies

November 17, 2019 by Valerie

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Are you a cookie dunker? I sure am! I prefer to dunk in coffee but milk will do from time to time. Sometimes I’ll even grab a little cookie with my morning coffee (shhhhh…don’t tell anyone!). Enter Paleo Coffee Cookies = the best ‘morning cookie’ there is.

The warmth of coffee and coffee cake is my absolute favorite but when I whipped up these cookies, I had all the coffee cake feels! These Paleo Coffee Cookies are the perfect accompaniment to a cup o’joe. The back end flavor of cinnamon is the perfect touch!

Speaking of Cinnamon

While the Paleo Coffee Cookies are simple and subtle, these Paleo Snickerdoodle Balls are a little more bold in flavor and are perfect around Christmas time! And talk about a cookie fit for dunking into coffee? It’ll give your coffee a hint of cinnamon flavor in the end. Whether or not you’re paleo – grain free or even gluten free, you’ll love these! I bring them along to get togethers around the holiday season and they go fast!

Baking Season

Tis the season, right? If you’re reading this around the time it was published, it’s definitely baking season! Pies are in the oven for Thanksgiving and soon after, many of us are in the kitchen baking cookies. I used to spend many hours making cookies with my kids – cutting out shapes and putting frosting on them. Nowadays? I keep it more simple. Chocolate chip cookies, some sort of cinnamon cookie and a mint chocolate cookie are the go-tos. (But – I will definitely be making these Paleo Coffee Cookies …for sure!)

My mom still gets in her kitchen at the beginning of December and bakes her little heart out! She freezes them and pulls them out to plate for all of her neighbors. I have never been ‘that girl’. I think I may have given out plates of cookies with neighbors one year. That’s it. I know – pretty shameful but some people have that gift and I surely don’t. I love to bake cookies this time of year but I missed out on the ‘bake and plate and share’ gene! *sigh*

Actually, speaking of cookies – I am going to head into my kitchen right now and make some of my Chocolate Chip Almond Butter Cookies! We are all wanting a little bite of something sweet at the moment and these cookies are so easy to whip up! And so are the Paleo Coffee Cookies …..but, we want CHOCOLATE 🙂

Tootles for now!

Paleo Coffee Cookies

Print this recipe
Valerie
November 17, 2019
by Valerie
Category Cookies Desserts Snacks
Persons
26
Serving Size
1 cookie
Prep Time
10 minutes
Cook Time
10 minutes
Total Time
20 minutes

Ingredients

  • 1 cup +2 tbsp almond flour
  • 1/4 cup coconut sugar
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 2 tbsp melted/cooled coconut oil
  • 2 tbsp cashew butter
  • 1 egg
  • 2 tbsp chopped roasted, salted almonds

Instructions

  1. Preheat oven to 350°
  2. In medium sized bowl, combine the almond flour, coconut sugar, baking soda and cinnamon.
  3. In another bowl, whisk the egg and add in the the coconut oil & cashew butter and whisk to incorporate. Add the wet mixture to the dry and combine. Mix in the almonds.
  4. Using a small scooper, drop dollops onto cookie sheet. I get about 24 onto the sheet, with a little left for a smaller batch.
  5. Bake for 8-10 minutes
  6. Enjoy with a hot cup of coffee or cold glass of milk! Happy dunking!

Tags

coffeecookiies,
glutenfree,
grainfree,
healthy,
paleocookies,
paleorecipes
© 2025 www.cocospaleokitchen.com
https://www.cocospaleokitchen.com/paleo-coffee-cookies/

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Filed Under: Cookies, Desserts, Snacks Tagged With: coffeecookiies, glutenfree, grainfree, healthy, paleocookies, paleorecipes

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Comments

  1. Carol G. says

    November 18, 2019 at 9:48 am

    Doesn’t seem the recipe is attached and it sounds like such a good recipe!

    • Valerie says

      November 20, 2019 at 6:45 am

      It should be there now! So sorry – and sorry for the late response. It wasn’t until I got DM’s on instagram that I even noticed the recipe didn’t upload! Thanks so much 🙂

A bit about Valerie – aka: Coco

Living a healthy, clean & active life - using a paleo lifestyle as my template. I love to cook using real, whole foods from proper sources, as well as bake sweet treats for my never-ending sweet tooth! CrossFit is my 'drug of choice' :) And running is my meditation time. If I'm not in the kitchen, you'll find me with my hubby/family - enjoying life!

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Choose a word. Which word did you choose? I cho Choose a word. 

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I chose harmony …
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You can get the Beef Short Rib recipe by clicking link in bio and tap the Recipes tab and search 👇🏼 Make ‘em & tag me! Or at least, just make them & let me know what you think! 😉

http://www.cocospaleokitchen.com/crockpot-beef-short-ribs/
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Let me know what you think! 

✨Banana Coffee Cake Bars✨

1 cup almond flour 
1/3 cup tapioca flour
1/3 cup coconut sugar 
2 tsp cinnamon 
1 tsp baking powder
Pinch of salt 
2 large ripe bananas 
4 eggs
1 tsp pure vanilla extract 

Topping: 

1/3 cup chopped pecans 
2 tbsp coconut sugar 
3 tsp cinnamon 
2 tbsp softened butter or coconut oil (not melted)

Preheat oven to 350°

Smash banana and put into a medium bowl, along with the eggs, and vanilla. Combine. 

In another bowl, mix flours, coconut sugar, cinnamon, baking soda and salt. Whisk together. Then add to the banana bowl and mix til incorporated. 

Make the topping in a small bowl, using a fork to smash all ingredients together. 

Line an 8x8 baking pan with parchment paper. Pour the banana batter into the lined baking pan 

Top with topping, randomly placing small chunks on top of batter …trying to evenly distribute. 

Bake at 350° for 30 min. Cool on cooling rack for at least 15 min (can be cut warm, carefully). Use a bread knife to cut into 16 squares. 

Enjoy with a hot cup of coffee!
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I cooked 3 eggs, 3 sausages and spinach for my hub I cooked 3 eggs, 3 sausages and spinach for my hubby and I. Why didn’t I make 4??? Well …here’s why ➡️ there were only 3 @pedersonsfarms spicy breakfast sausage left in the package & there were only 3 eggs left in my carton …so I went with it (I have unopened, of each …but ‘eh’ …let’s just divvy up what’s opened)!

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